Frozen Dough Cinnamon Buns Vanilla Pudding

Sprinkle the cook serve powder over the frozen cinnamon rolls. Place frozen bread dough in oven for 2 hours pick apart 1 loaf about the size of a walnut pieces. Pour melted butter over rolls.

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Place frozen rolls into pan and sprinkle with brown sugar pudding mix ground cinnamon and raisins.

Frozen dough cinnamon buns vanilla pudding.

There will be holes. The rolls rise for 6 8 hours while you are nestled snug in your bed. When you wake up in the morning pop the pan into the oven to bake and warm cinnamon sticky buns are yours to be had ladies and gentlemen. The frozen roll dough is placed in a bundt pan with a heavenly concoction of butter and sugar poured right over the them.

Melt stick of butter drizzle on top. Sprinkle over the top. Grease a bundt pan. Lightly grease a 10 inch bundt cake pan.

Roll out the dough on a lightly greased or floured surface to about 34 x 21 inches in size. Spray a 9x13 baking dish with cooking spray. Line dish with frozen cinnamon rolls. Evenly pour melted butter on top.

Sprinkle evenly with vanilla pudding mix brown sugar cinnamon and raisins. Lay the frozen cinnamon rolls into the pan. Place frozen rolls in the bottom of the pan. Place them in a 9 x 13 inch pan.

Do not prepare the pudding mix first. Cover with a clean damp cloth and leave overnight at room temperature. Spray 9x13 baking dish with cooking spray. Take 1 cup soft butter and spread over surface.

Sprinkle pudding mix over the top of the cinnamon rolls. In bowl mix 2 cups brown sugar and 4 teaspoons cinnamon.

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